Home Economics/Culinary Arts 8/9/10

Is this your first time in the kitchen +/or are you looking to expand your culinary skills?  Then this course is for you! We will be baking as well as cooking a variety of breakfast, lunch + dinner recipes that will allow you to confidently fend for yourself in the kitchen + nourish your body. Be prepared to be cooking + eating almost every day. Some of the recipes may include: cookies, brownies, omelets, smoothies, breakfast hash, soup + rustic bread, mac n cheese, pizza, taco salads, sushi..........

To cover the cost of food ingredients, there will be a $45 materials fee charged at the time of registration.